Welcome to Canadian Foodies!

LeafThink of this as your foodie home away from home: A place where you can aggregate your foodie activites, network with other food lovers, share recipes, tips, reviews, updates, pictures, and so much more! You can browse the site anonymously, or join us to create a profile and integrate your Instagram and/or blog feed, or even create a food blog right here.

We launched on March 21, 2017 and we are growing each and every day!

We're busy uploading video interviews and recipes, and you can choose to just browse the site or join us to share your own content

We're always looking for people to cover events and review samples, so be sure to tell us if that is something you are interested in doing. You can email us at staff@canadianfoodies.ca; find us on Facebook at https://www.facebook.com/canadianfoodies; or join the Facebook group at https://www.facebook.com/groups/canadianfoodies to connect directly with other foodies!

Click here to create an account and join us

Latest postings

Here's what has been going on on the site lately...

Roux

Roux, Photo by: Boris Schubert (Flickr CCby)
From "A Guide to Modern Cookery" by A. Escoffier (the 1907 version), this is the classic roux with the three variations (brown, pale, white) that serve as the basis for three of the five Escoffier basic sauces...

RC SHOW 2017

Restaurants Canada Show

Industry Event: Discover cutting-edge products, trending food and drink, unique networking opportunities and off-site experiences. (Formerly CRFA/Restaurants Canada Show)