New York style cheesecake recipes are made with a combination of cream cheese and Italian cheese cakes made with ricotta cheese. In the early 1920's, this particular silky style of cream cheese was developed in the New York area. [more...]
Beef brisket is one of the roughest and toughest cuts of meat on the market, but if you know how to prepare it, you can easily smoke the tough right out of it. At least that's what those boys in Texas found out when their ruse to dupe their tender-footed brothers in the East went awry. [more...]
Sauerkraut is growing in popularity as a hip recipe ingredient and keeps drawing interest from chefs and restaurants nationwide, food experts say. Here's an interesting way to incorporate it into your menu [more...]
This is my favorite birthday cake recipe that my mom made for me every year. Mom always made us feel special on our birthdays. We got our favorite meal and she'd make whatever cake we wanted. [more...]
There's nothing worse than biting into a dry, unappetizing hamburger. You won't have that problem with this great grilled hamburger recipe. Hamburgers come hot off the grill with a delectable juicy texture that makes each bite really enjoyable. [more...]
Welcome to the Gourmet Chicken Series. Today we bring you Moroccan Chicken.
Moroccan cuisine is considered as one of the most diverse cuisines around the globe. [more...]
When having a dinner party, a large aspect of its success is determined by the cocktails that you make available. You can really turn your party into a night to remember if you can expose your guests to some delicious drinks that they'll never forget. In this article, we'll relay some cocktail recipes that can surprise and impress your guests. [more...]
New at CanadianFoodies
Relaunch!
We're probably breaking things under the hood. Ignore it as we prep for the relaunch later this week.
Join us in welcoming our new Editor:
Frieda Luk.
Frieda will be overseeing our team of reviewers and photojournalists.
What makes her the right person for the job? Read her bio.
Three randomly selected upcoming food, wine, and spirits event from the CanadaEventsCalendar. (see the full list here.)
Feeds from the Canada Events CalendarCanada Events Calendar Food/Wine/Beverages List for 40 days: from September 5, 2010National Language Expo, 2010 October 2, 2010 until October 3, 2010 Direct Energy Centre, Exhibition PlaceToronto, ONhttp://www.LanguageExpo.camoreChilean Wine and Food Festival Tuesday, October 5, 2010 Royal Ontario Museum, Peter F. Bronfman HallToronto, ONmoreEAT Fraser Valley, Food + Cooking festival September 17, 2010 until September 19, 2010 TRADEXAbbotsford, BCmore